Hot Rolls

Directions

1. 1
   Dissolve
2. 2
   yeast
3. 3
   in
4. 4
   water.
5. 5
   Add sugar, salt and 1/2 of the flour.
6. 6
   Beat
7. 7
   thoroughly for 2 minutes, then add eggs and shortening.
8. 8
   Gradually
9. 9
   beat
10. 10
    in remaining flour until smooth. Let rise
11. 11
    until
12. 12
    double.
13. 13
    Make
14. 14
    into rolls and let rise until double. Bake at 400° for about 20 minutes.