Hot Rolls(5 Dozen)

Directions

1. 1
   Mix milk, shortening, sugar and salt together.
2. 2
   Let cool.
3. 3
   Add yeast in warm milk and eggs and mix well.
4. 4
   Add flour and knead well.
5. 5
   Let rise 2 1/2 hours.
6. 6
   Beat down and squeeze dough, through thumb and index fingers, making round balls.
7. 7
   Put in greased round cake pans.
8. 8
   Let rise 2 hours.
9. 9
   Cook at 350°
10. 10
    until brown.
11. 11
    Turn onto foil.
12. 12
    Let cool or serve hot.