Hot Rolls

Directions

1. 1
   Heat the milk, Crisco, sugar and salt; add the yeast and dissolve it in the mixture.
2. 2
   Add the flour and knead it a little. Put in a greased pan and let rise until double in size.
3. 3
   Work it down by kneading it, pinch into rolls.
4. 4
   Place on a greased pan and let rise again.
5. 5
   Cook at 400° until done or golden brown.