Hot Sauce

4 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 can enchilada sauce (hot or mild)
  • 1 can jalapeno relish (hot or mild)
  • 1 bag your favorite nacho chips

Directions

  1. 1
    Brown ground beef in skillet; drain.
  2. 2
    Add can enchilada sauce and can of jalapeno relish.
  3. 3
    Bring to a boil; lower heat and simmer until thick.
  4. 4
    Serve in bowls, using chips to dip into to eat.

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