Hot Sausage Bites

5 ingredients
8 steps

Ingredients

  • 1/2 lb. bulk sausage, browned and drained
  • 1 1/2 c. biscuit baking mix
  • 1 c. (4 oz.) shredded Cheddar cheese
  • 1/3 c. water
  • 1 tsp. beef-flavored bouillon

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Lightly grease baking sheets.
  3. 3
    Combine all ingredients in a large bowl, mixing well.
  4. 4
    Shape into small balls and place on baking sheets.
  5. 5
    Bake 12 to 15 minutes or until lightly browned.
  6. 6
    Serve while hot.
  7. 7
    Refrigerate leftovers.
  8. 8
    Makes approximately 3 dozen.

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