Hot Spiced Cider
6 ingredients
4 steps
Ingredients
- 1 gal. cider
- 12 oz. can orange juice concentrate (pulp or reg.)
- 3 cans water
- 3/4 c. brown sugar
- 18 whole cloves
- 2 sticks cinnamon, broken
Directions
-
1Mix all ingredients.
-
2Simmer 15 minutes.
-
3Remove spices. Serve warm or hot.
-
4Leftovers may be stored in refrigerator and reheated.
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