Hot Spiced Tea

Directions

1. 1
   Bring water to boiling in a saucepan.
2. 2
   Remove from heat.
3. 3
   Add the teabags.
4. 4
   Cover and steep 3-5 minutes.
5. 5
   Remove bags.
6. 6
   Stir in spices and sugar. Stir until sugar is dissolved.
7. 7
   Simmer one minute longer.
8. 8
   Add juices.
9. 9
   Pour into 4 glasses. Garnish with orange slices.