Hot Sweet Cabbage
9 ingredients
2 steps
Ingredients
- 2 slices lean bacon
- 1 small head cabbage, sliced very thin
- 1 stalk celery, diced
- 1 egg, well beaten
- 1 Tbsp. cornstarch
- 1/2 c. sugar
- 1/4 c. vinegar
- 1 c. water
- 1/2 tsp. salt
Directions
-
1Cut bacon into small pieces and fry, but not too brown.
-
2Add cabbage and celery; turn frequently just enough to absorb fat, not too brown.
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