Hot Three-Bean Casserole

Ingredients

• 2 tablespoons olive oil
• 1 cup chopped onion
• 1 cup celery, chopped
• 2 garlic cloves, minced
• 1 (15 ounce) can garbanzo beans, rinsed and drained
• 1 (15 ounce) can kidney beans, rinsed and drained
• 1 cup chopped tomato
• 1 (8 ounce) can tomato sauce
• 1 cup water
• 1 jalapeno pepper, minced
• 1 tablespoon chili powder
• 2 teaspoons sugar
• 1 1/2 teaspoons ground cumin
• 1 teaspoon salt
• 1 teaspoon dried oregano leaves
• 1/4 teaspoon black pepper
• 2 1/2 cups frozen cut green beans