Hot Tomato Punch

8 ingredients
3 steps

Ingredients

  • 2 (46 ounce) cans tomato juice
  • 8 tablespoons butter
  • 1 teaspoon salt
  • 1 teaspoon fresh ground black pepper
  • 1 teaspoon Worcestershire sauce
  • 5 drops Tabasco sauce (or to taste)
  • 1 teaspoon celery seed
  • 12 teaspoon dried oregano

Directions

  1. 1
    Combine all ingredients in a saucepan; cover and bring to a boil.
  2. 2
    Decrease heat and simmer 12-15 minutes.
  3. 3
    Ladle into coffee mugs and serve hot.

Products Matching These Ingredients

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