Hot Tomato Salsa

6 ingredients
5 steps

Ingredients

  • 6 c. chopped tomatoes
  • 1 c. chopped onions
  • 10 chopped jalapenos
  • 1 c. vinegar
  • 2 Tbsp. spicy herb-and-spice blend
  • 1 tsp. salt

Directions

  1. 1
    Combine all ingredients in a Dutch oven.
  2. 2
    Bring to a boil. Simmer about 10 minutes.
  3. 3
    Fill into hot jars.
  4. 4
    Cover with lids and process in water bath for 15 minutes.
  5. 5
    Yields 4 quarts.

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