Hot Tuna Pocket

7 ingredients
6 steps

Ingredients

  • 1 can tuna fish
  • 2 tsp. fat-free mayo
  • onion
  • celery
  • grated carrots
  • 2 pocket bread
  • 4 oz. fat-free cheese

Directions

  1. 1
    Mix tuna fish, mayo, onion, celery and grated carrots together.
  2. 2
    Just use as much onion, celery and grated carrots as you like.
  3. 3
    Stuff into pocket bread and put 1 ounce fat-free cheese (I like Swiss) in each pocket.
  4. 4
    Bake at 375° for about 5 to 10 minutes.
  5. 5
    Cut pocket bread in half.
  6. 6
    Makes 4 good size pockets.

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