Hot Vanilla Malted

5 ingredients
1 steps

Ingredients

  • 4 cups Milk
  • 1 whole Vanilla Bean, Seeds Scraped
  • 2/3 cups Malted Milk Powder
  • 1/4 cups Light Brown Sugar
  • 1 pinch Ground Cinnamon, For Garnish

Directions

  1. 1
    Bring the milk and vanilla seeds to a simmer in a heavy medium saucepan. Add the malted milk powder and brown sugar to the hot milk, whisking until dissolved. Remove 1 cup milk mixture and puree in a blender, about 2 minutes. Divide the milk among 4 mugs and top with the pureed milk and a sprinkle of cinnamon.

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