Hot Water Corn Bread
3 ingredients
4 steps
Ingredients
- 2 c. self-rising corn meal
- 3 c. hot water
- 1 c. hot oil
Directions
-
1Bring water to boiling point.
-
2Add to meal and stir until mixture is to the consistency of stiff grits.
-
3Wet hands. Take heaping tablespoon of mixture and roll into ball about size of a golf ball. Flatten and drop in hot oil.
-
4Cook to golden brown. Serve hot. Serves 4.
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