Hot Water Cornbread

7 ingredients
8 steps

Ingredients

  • 2 c. cornmeal
  • 1 tsp. salt (optional)
  • 1 c. boiling hot water
  • 1/2 c. unbleached flour
  • 3 tsp. baking powder
  • 1 egg
  • 2 Tbsp. oil or bacon drippings

Directions

  1. 1
    Combine cornmeal, salt and oil.
  2. 2
    Pour hot water and mix.
  3. 3
    Add flour and baking powder.
  4. 4
    Mix well.
  5. 5
    Blend in egg.
  6. 6
    Make 8 to 10 patties.
  7. 7
    Cook in hot oil in skillet or in the oven on greased cooking sheet until browned on both sides.
  8. 8
    Takes 10 to 15 minutes on top of stove and 20 to 25 minutes in the oven.

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