Hot Wings
6 ingredients
5 steps
Ingredients
- 1/3 stick butter
- 4 oz. Red Hot (Durkee)
- 2 Tbsp. red wine vinegar
- 3 to 6 drops Tabasco sauce
- 1 tsp. sugar
- red cayenne pepper to taste
Directions
-
1Deep fry until crispy.
-
2Add all ingredients to saucepan and bring to boil.
-
3Reduce heat.
-
4Add wings until coated.
-
5Remove from pan after coated.
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