Hot Wings

Directions

1. 1
   Fry frozen wings in 1 stick butter and oil.
2. 2
   Fry until crisp. Drain.
3. 3
   Set aside.
4. 4
   Fry remaining wings.
5. 5
   In saucepan, melt 1 stick butter and 1/2 to 3/4 cup hot sauce; add Worcestershire sauce.
6. 6
   Heat until hot.
7. 7
   Coat wings.