Hot Wings

Directions

1. 1
   Rinse chicken pieces well in cool water.
2. 2
   Pat dry.
3. 3
   Preheat oven to 375°.
4. 4
   Place in single layer on foil lined cookie sheet. Coat pieces with Wings and Things hot sauce (remember the more sauce you use the hotter the wings).
5. 5
   Spoon barbecue sauce on pieces (mild sauce for milder wings, spicier sauce will warm them up more).
6. 6
   Turn wings after 1/2 hour.
7. 7
   Repeat sauce on second side. Cook for additional 1/2 hour.