Hot Wings

7 ingredients
10 steps

Ingredients

  • 48 each chicken wings
  • 1/4 pound butter
  • 12 ounces red hot pepper sauce
  • 2 ounces red hot pepper sauce
  • 4 ounces red hot pepper sauce mexican
  • 2 ounces cayenne pepper sauce
  • 2 ounces red hot pepper sauce

Directions

  1. 1
    Disjoint wings and discard tips.
  2. 2
    Arrange in baking pan and bake in 375F (190C).
  3. 3
    oven for 1 hour, until done.
  4. 4
    Meanwhile combine butter, and sauces in sauce.
  5. 5
    Heat and stir until butter is melted.
  6. 6
    Keep warm.
  7. 7
    Remove wings from oven and dip in individually in sauce mixture.
  8. 8
    Place in serving dish.
  9. 9
    Pour remainder of sauce over the top.
  10. 10
    Left over sauce can be refrigerated and used again.

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