Hotsy Corn Salad
9 ingredients
5 steps
Ingredients
- 2 cups fresh corn, lightly cooked
- 2 ripe papayas, peeled, seeded and cut into 1/4-inch dice
- 2/3 cup finely diced red onion
- 4 ripe plum tomatoes, seeded and finely diced
- 1 tablespoon minced garlic
- 2 tablespoons finely grated lime zest
- 1/2 cup fresh lime juice
- 1 teaspoon finely minced green jalapeno pepper
- 2/3 cup chopped fresh cilantro leaves
Directions
-
11.
-
2In a bowl, gently combine all the ingredients except the cilantro.
-
3Cover and refrigerate up to 2 hours.
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4Just before serving, toss in the cilantro.
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5Serve chilled.
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