Hummingbird Cake

11 ingredients
1 steps

Ingredients

  • 3 c. all-purpose flour
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1 1/2 c. vegetable oil
  • 1 (8 oz.) can crushed pineapple (undrained)
  • 2 c. chopped bananas
  • 2 c. sugar
  • 1 tsp. soda
  • 3 eggs, well beaten
  • 1 1/2 tsp. vanilla
  • 2 c. chopped pecans or walnuts (add 1, save 1)

Directions

  1. 1
    Mix dry ingredients. Add eggs and oil. Stir until moist. Do not beat. Add vanilla, pineapple, 1 cup nuts and bananas. Stir but do not beat. Spoon into 3 well-greased and floured cake pans. Bake at 350° for 25 to 30 minutes or until done.

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