Hummingbird Cake
11 ingredients
4 steps
Ingredients
- 3 c. flour
- 3 c. sugar
- 1 tsp. salt
- 1 tsp. baking soda
- 1 tsp. cinnamon
- 1 1/2 c. vegetable oil
- 1 1/2 tsp. vanilla
- 3 eggs
- 1 (8 1/4 oz.) can crushed pineapple (undrained)
- 2 c. mashed bananas
- 1 c. chopped pecans or black walnuts
Directions
-
1Into a large bowl, sift together flour, salt, sugar, baking soda, cinnamon, vegetable oil, vanilla, eggs and pineapple.
-
2Mix well by hand.
-
3Don't use electric mixer! Fold in bananas and nuts. Pour into a greased, floured baking tin or Bundt pan.
-
4Bake at 350° for 60 to 70 minutes.
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