Hummingbird Cake

9 ingredients
4 steps

Ingredients

  • 1 1/2 c. oil
  • 1 tsp. cinnamon
  • 3 whole eggs, beaten
  • 2 c. sugar
  • 1 1/2 tsp. vanilla
  • 3 c. flour
  • 1 (8 oz.) can crushed pineapple (juice and all)
  • 2 c. bananas, cut in pieces
  • 1/2 c. nuts

Directions

  1. 1
    Do not beat.
  2. 2
    Just stir until well blended.
  3. 3
    Bake at 325° in a Bundt pan about 1 hour and 10 minutes or longer, if needed.
  4. 4
    Cool and add cream cheese frosting.

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