Hummus … 3 Ways
8 ingredients
3 steps
Ingredients
- 15 ounces chickpeas Can -, drained
- 1/4 tahini
- 6 ounces roasted red peppers
- 1 tablespoon sesame oil
- 1 teaspoon cayenne
- 1/2 tablespoon garlic Johnny's, Season
- 1 teaspoon ground cumin
- 1/4 EVOO
Directions
-
1Place all ingredients other than the EVOO into the bowl of a food processor, place the lid on and turn it onto low to break up the peas.
-
2Turn the machine onto high and slowly drizzle in the EVOO, let the machine run until smooth and creamy.
-
3Serve with pita bread or chips.
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