Hummus … 3 Ways

8 ingredients
3 steps

Ingredients

  • 15 ounces chickpeas Can -, drained
  • 1/4 tahini
  • 6 ounces roasted red peppers
  • 1 tablespoon sesame oil
  • 1 teaspoon cayenne
  • 1/2 tablespoon garlic Johnny's, Season
  • 1 teaspoon ground cumin
  • 1/4 EVOO

Directions

  1. 1
    Place all ingredients other than the EVOO into the bowl of a food processor, place the lid on and turn it onto low to break up the peas.
  2. 2
    Turn the machine onto high and slowly drizzle in the EVOO, let the machine run until smooth and creamy.
  3. 3
    Serve with pita bread or chips.

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