Hummus

7 ingredients
1 steps

Ingredients

  • 2 c. canned chickpeas, drained (reserve liquid)
  • 1 1/2 tsp. salt
  • 4 minced garlic cloves
  • 1/3 c. tahini (sesame paste)
  • 6 Tbsp. freshly squeezed lemon juice
  • 2 Tbsp. liquid from chickpeas
  • 8 dashes Tabasco sauce

Directions

  1. 1
    Place all ingredients in a food processor with a steel blade and process until hummus is coarsely pureed. Taste for seasoning and serve chilled or at room temperature with pita chips or pita bread.

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