Hummus Chicken

Directions

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   1.
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   Preheat oven to 450 degrees F. 2.
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   Chop carrots and onion.
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   3.
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   Toss carrots, broccoli, and onion with olive oil in a large bowl.
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   Season with salt and pepper.
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   4.
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   Season chicken with a few dashes of salt and pepper.
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   5.
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    Spray large 9x13 baking dish with cooking spray.
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    6.
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    Place vegetables in baking dish in one even layer.
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    7.
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    Lay the chicken on top of the vegetables.
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    Spoon hummus on top of each chicken tenderloin and coat evenly.
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    8.
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    Squeeze the juice of the lemon over the chicken and vegetables.
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    9.
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    Sprinkle entire pan with paprika.
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    10.
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    Bake for 25-30 minutes or until chicken is cooked and vegetables are tender.
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    11.
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    Serve over rice if desired and enjoy!
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    Adapted from Gimme Some Oven.