Humus

10 ingredients
1 steps

Ingredients

  • 1 medium onion, finely diced
  • 2 cloves garlic, minced
  • 3 Tbsp. olive oil
  • 2 cans chickpeas, rinsed and drained
  • 1 tsp. salt
  • 1 tsp. coriander
  • 1/2 c. chopped fresh parsley
  • 6 Tbsp. lemon juice
  • 1/2 tsp. cumin
  • 1/4 tsp. cayenne

Directions

  1. 1
    Saut onion and garlic in oil in a skillet until browned. Combine onion/garlic mixture with remaining ingredients in a food processor. Blend until smooth. Let stand 30 minutes before serving. Serve with toasted pita bread slices and vegetables.

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