Hungarian Broilers

8 ingredients
8 steps

Ingredients

  • 2 onions, chopped
  • 2 cloves garlic, chopped
  • 1 1/2 Tbsp. butter
  • 1/4 tsp. pepper
  • 3 chickens, quartered
  • 1 1/2 Tbsp. tomato paste
  • 1 1/2 c. chicken broth
  • 1/4 tsp. salt

Directions

  1. 1
    Brown onions and garlic in butter; remove from skillet.
  2. 2
    Add chicken and brown.
  3. 3
    Put chicken in covered dish.
  4. 4
    Return onions and garlic to skillet.
  5. 5
    Add paste and broth; bring to boil and pour over chicken.
  6. 6
    Bake at 350° for 1 1/2 hours.
  7. 7
    Serve over rice.
  8. 8
    Serves 4 to 6.

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