Hungry Jack Biscuit Barbecups

Directions

1. 1
   Heat oven to 375°.
2. 2
   Grease 10 muffin cups.
3. 3
   Brown ground beef and drain.
4. 4
   Stir in barbecue sauce, onion and brown sugar.
5. 5
   Cook 3 minutes to blend.
6. 6
   Stir constantly.
7. 7
   Separate dough into 10 biscuits.
8. 8
   Place 1 biscuit in each greased muffin cup.
9. 9
   Press in bottom and up sides to rim.
10. 10
    Spoon about 1/4 cup of meat mixture into each biscuit cup.
11. 11
    Sprinkle with cheese.
12. 12
    Bake at 375°
13. 13
    for 10 to 12 minutes, or until edges are brown.
14. 14
    Cool 2 minutes. Remove from pan.
15. 15
    Makes 10 servings.