Hurr... Pamcakes!

8 ingredients
12 steps

Ingredients

  • 1 cup old fashioned oats
  • 1 cup low fat cottage cheese
  • 4 egg whites
  • 2 whole eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon rum extract
  • 1 teaspoon cinnamon
  • 13 cup blueberries (optional)

Directions

  1. 1
    Combine all ingredients, except blueberries, in a blender.
  2. 2
    Blend until smooth-ish.
  3. 3
    If it looks like the consistency of pancake batter, you're good to go.
  4. 4
    (Disclaimer: Some eggs have less whites than others or may be small.
  5. 5
    If your batter does NOT look like pancake batter, feel free to throw in an extra white, a few more oats, or more cottage cheese depending on what will make it look more like what you know and love.
  6. 6
    ).
  7. 7
    Spray a skillet with cooking spray and cook like normal pancakes.
  8. 8
    (i.e.
  9. 9
    pour on a hot skillet, cook on one side until the edges start to look dry.
  10. 10
    Flip, cook on the other side for 1-2 minutes).
  11. 11
    Optional: Drop blueberries in the batter after you've poured the pancakes into the skillet.
  12. 12
    Top with your favorite pancake topping.

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