Hurricane Cake

6 ingredients
6 steps

Ingredients

  • 1 c. chopped walnuts
  • 1 c. flaked coconut
  • 1 pkg. German chocolate cake mix
  • 2 to 3 oz. cream cheese (at room temperature)
  • 4 Tbsp. oleo
  • 1/2 lb. powdered sugar

Directions

  1. 1
    Mix nuts and coconut.
  2. 2
    Spread evenly on bottom of 9 x 13-inch pan.
  3. 3
    Prepare cake mix as directed; pour on top of nut mixture (do not mix).
  4. 4
    Beat together margarine, powdered sugar and cream cheese until smooth.
  5. 5
    Drop by teaspoons on top of batter.
  6. 6
    Bake at 350° for about 55 minutes or until done.

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