Ibt Wings

13 ingredients
13 steps

Ingredients

  • 2 lbs chicken wings, dry
  • 8 fluid ounces grey poupon honey dijon mustard
  • 8 fluid ounces honey
  • 4 habanero peppers
  • 4 jalapeno peppers
  • 6 fluid ounces Tabasco sauce
  • 12 cup garlic seasoned bread crumbs
  • 4 teaspoons butter
  • cayenne
  • white pepper
  • black pepper
  • red pepper
  • 1 tablespoon garlic, crushed

Directions

  1. 1
    First mince up the peppers.
  2. 2
    I like to lightly saute them first in little olive.
  3. 3
    oil.
  4. 4
    Then add the butter, honey, mustard, and hot sauce.
  5. 5
    Once it starts to losen up a bit add your four crushed peppers.
  6. 6
    Dont get skimpy here!
  7. 7
    If you like garlic--add the tbs of minced garlic.
  8. 8
    Bring it all to a boil.
  9. 9
    Reduce heat.
  10. 10
    to simmer for a little while.
  11. 11
    When your wings are cooked get a tupperware bowl and put enough sauce in it to cover wings.
  12. 12
    Put the top on and shake!
  13. 13
    Time is a guess.

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