Ice Box Fruit Cake

6 ingredients
6 steps

Ingredients

  • 1 c. chopped pecans
  • 1 c. chopped walnuts
  • 1 c. chopped raisins
  • 14 oz. jar maraschino cherries, drained & chopped
  • 14 oz. can sweetened condensed milk
  • 12 oz. pkg. vanilla wafers, crushed

Directions

  1. 1
    In bowl, stir together the pecans, walnuts, raisins, cherries, condensed milk and vanilla wafers.
  2. 2
    Dough will be thick, you will need to use your hands.
  3. 3
    Form dough into a ring shape on top of a dinner plate.
  4. 4
    Wrap in many layers of plastic.
  5. 5
    Wrap in foil or wax paper.
  6. 6
    Allow to age one week in the refrigerator; the flavors will blend and all of the milk will be absorbed into the cake.

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