Ice Cream Cake

Directions

1. 1
   Melt chips and peanut butter in large pan; add cereal.
2. 2
   Spread on cookie sheet and cool in fridge.
3. 3
   Break mixture into small pieces after dried.
4. 4
   Soften ice cream; fold in all but 1 cup of cereal mixture.
5. 5
   Spread in a 10-inch spring-form pan.
6. 6
   Use remaining 1 cup cereal mixture to decorate top.
7. 7
   Garnish with whipped cream and strawberries, if desired.