Ice Cream Pie

4 ingredients
4 steps

Ingredients

  • 1 German chocolate cake mix
  • 3/4 c. butter
  • 3/4 c. brown sugar
  • 1/2 gal. ice cream (vanilla, Butter Brickle, Tin Roof, etc.)

Directions

  1. 1
    Mix first 3 ingredients with a fork.
  2. 2
    Press in a 9 x 13-inch pan.
  3. 3
    Bake at 375° for 10 minutes.
  4. 4
    Cool.

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