Ice Cream "Pie"
7 ingredients
9 steps
Ingredients
- 2 c. Rice Krispies
- 1 Tbsp. margarine
- 1/2 c. marshmallow cream
- 1 qt. vanilla ice cream
- 1 qt. strawberries
- 1/2 c. sugar
- 1 small carton whipped topping
Directions
-
1Make crust by melting margarine.
-
2Stir into marshmallow cream. Stir Rice Krispies into marshmallow cream.
-
3Press into 9-inch pie pan. Chill in refrigerator at least 1/2 hour. Fill with
-
4ice cream. Stem strawberries, mash slightly and stir in sugar. Cut pie into wedges and place on serving plates. Spoon berries over the
-
5top. Top with a spoonful of whipped topping and
-
6serve immediately.
-
7Makes
-
86 servings.
-
9(Any other fresh fruit may be used.)
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