Ice Pickles

8 ingredients
7 steps

Ingredients

  • 4 qt. cucumbers, sliced thin
  • 1 gallon lime water
  • 3 pt. vinegar
  • 4 lb. sugar (8 cups)
  • 1/2 tsp. salt
  • 1/2 tsp. cinnamon
  • 1/2 tsp. cloves
  • 1/2 tsp. allspice

Directions

  1. 1
    Dissolve a tube of lime in 1 gallon of water.
  2. 2
    Let cucumbers stand 24 hours in lime water.
  3. 3
    Rinse 3 times and drain on cloth. Mix vinegar, sugar and seasonings together.
  4. 4
    Put cucumbers in this solution and soak 12 hours.
  5. 5
    Heat to boiling point.
  6. 6
    Put in jars and seal.
  7. 7
    Chill before serving.

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