Icebox Angel Flake Biscuits

9 ingredients
5 steps

Ingredients

  • 5 c. flour
  • 1 tsp. salt
  • 1 tsp. soda
  • 3 Tbsp. baking powder
  • 3 Tbsp. sugar
  • 1 c. Crisco
  • 2 pkg. yeast
  • 3 Tbsp. warm water
  • 2 c. buttermilk

Directions

  1. 1
    Sift dry ingredients.
  2. 2
    Cut Crisco into flour. Dissolve yeast in warm water and add to mix.
  3. 3
    Add buttermilk and knead.
  4. 4
    Store in plastic bag in icebox and use as you need it.
  5. 5
    Do not let rise. Bake in hot oven at 450° for 15 minutes.

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