Icebox Cookies

8 ingredients
3 steps

Ingredients

  • 4 1/2 c. plain flour
  • 2 c. Crisco
  • 2 c. brown sugar (packed)
  • 1 tsp. soda
  • 1 tsp. baking powder
  • 1 tsp. cream of tartar
  • 1 tsp. vanilla
  • 2 eggs

Directions

  1. 1
    Mix dough; divide into two loaves.
  2. 2
    Wrap in wax paper and put in refrigerator for 2 or 3 hours or it can be frozen.
  3. 3
    Slice thin and bake at 325° until light brown.

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