Icebox Cookies

Directions

1. 1
   Soften margarine; add vanilla, sugar and eggs.
2. 2
   Stir in flour. Add nuts.
3. 3
   Do not chop nuts.
4. 4
   Larger pieces look more festive when baked.
5. 5
   Pack dough into an 8-inch square wax paper lined pan. Chill overnight.
6. 6
   Divide dough into 3 slabs.
7. 7
   Slice 1/4-inch thick.
8. 8
   Bake on a cookie sheet approximately 8 minutes at 350°. Should be crisp and light brown.
9. 9
   Can be frozen and baked as needed.
10. 10
    Use a variety of nuts.
11. 11
    Black walnuts are very tasty.