Icebox Cookies

8 ingredients
9 steps

Ingredients

  • 3/4 c. butter
  • 1 c. sugar
  • 1 egg
  • 2 c. flour
  • 1/2 tsp. soda
  • 1/2 tsp. cream of tartar
  • 1 tsp. vanilla
  • 1/2 c. nuts

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add egg.
  3. 3
    Beat well.
  4. 4
    Add sifted dry ingredients and nuts.
  5. 5
    Mold in long rolls.
  6. 6
    Refrigerate.
  7. 7
    Slice when chilled.
  8. 8
    Place on cookie sheet.
  9. 9
    Bake for 8 or 10 minutes at 425°.

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