Icebox Fruit Cake

7 ingredients
4 steps

Ingredients

  • 1/2 lb. miniature marshmallows
  • 1 lb. box graham cracker crumbs
  • 1 pkg. frozen coconut
  • 1/2 lb. raisins
  • 1 lb. English walnuts
  • 1 can Eagle Brand milk
  • 1 small jar marshmallow

Directions

  1. 1
    Combine ingredients in a large mixing bowl.
  2. 2
    Mix well with your hand.
  3. 3
    Fill a cracker box lined with foil and refrigerate for about 2 weeks.
  4. 4
    Tear cracker box away from filling and you have a nicely shaped fruit cake.

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