Icebox Fruit Cake
6 ingredients
5 steps
Ingredients
- 1 lb. box graham crackers
- 1 lb. box mixed fruit
- 1 medium bag miniature marshmallows
- 1 medium bag walnuts
- 1 pt. pecans
- 1 can sweetened condensed milk
Directions
-
1Mash crackers into crumbs.
-
2Put fruit and nuts in crumbs. Take sweetened condensed milk and marshmallows and put in a double boiler and stir until marshmallows are melted.
-
3Pour over fruit and nuts and mix well.
-
4Mold in glass loaf dish or cracker box. Refrigerate.
-
5Keeps in refrigerator up to 8 weeks.
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