Icebox Fruitcake

Directions

1. 1
   Crush graham crackers.
2. 2
   Chop pecans.
3. 3
   Chop and mix fruit and raisins, then mix fruit, raisins and pecans.
4. 4
   In a double boiler, melt marshmallows, margarine and milk.
5. 5
   Then take a little of each graham crackers, fruit, raisins, pecans and liquid mixture and mix good.
6. 6
   Continue adding until all ingredients are well mixed.
7. 7
   Put in pans or use graham cracker box covered on inside with waxed paper.
8. 8
   Refrigerate and let set.