Dog Cookies

7 ingredients
4 steps

Ingredients

  • 3 1/2 c. whole wheat flour
  • 3 c. rolled oats
  • 1/2 c. powdered milk
  • 1/2 c. bacon grease
  • 2 tsp. cod liver oil
  • 2 eggs
  • 1 1/2 c. instant bouillon or stock (chicken or beef)

Directions

  1. 1
    Combine all ingredients into sticky dough. Drop by teaspoon onto ungreased cookie sheet.
  2. 2
    Or form into rectangle and squeeze into dog biscuit shape.
  3. 3
    Bake at 325° for 50 minutes. Cool on rack and store in plastic bag or can.
  4. 4
    Makes 30.

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