Icebox Key Lime Pie

Directions

1. 1
   Process the sugar and lime zest until the sugar turns bright green and resembles pickle relish.
2. 2
   Add cream cheese and process until combined.
3. 3
   Add sweetened condensed milk and pudding mix and process until smooth.
4. 4
   Scrape down sides of bowl.
5. 5
   Stir gelatin and 2 tablespoons of the lime juice in a small bowl.
6. 6
   Heat in microwave for 15 seconds; stir until dissolved.
7. 7
   With machine running, pour in gelatin mixture, the rest of the lime juice, and the vanilla.
8. 8
   Mix until thoroughly combined.
9. 9
   Pour into graham crust, cover with plastic, and chill for 3 hours.