Icebox Lemon Pie

Directions

1. 1
   Crush vanilla wafers to a powder.
2. 2
   Grease pan slightly and spread wafers for pastry.
3. 3
   Mix milk, egg yolks, grated lemon rind and the juice of lemon.
4. 4
   Place on the pastry sheet.
5. 5
   Beat egg white until stiff; place on pie and brown.
6. 6
   Pie is completely prepared before baking the whites of eggs.