Icebox Pie

5 ingredients
4 steps

Ingredients

  • 2 graham cracker crusts
  • 1 can Eagle Brand milk
  • 5 Tbsp. lemon juice
  • 1 large can crushed pineapple, drained
  • 9 oz. Cool Whip

Directions

  1. 1
    Mix Eagle Brand milk and lemon juice.
  2. 2
    Fold in pineapple and Cool Whip.
  3. 3
    Pour mixture in pie crusts.
  4. 4
    Put in icebox.

Products Matching These Ingredients

More Recipes to Try