Icebox Rolls

8 ingredients
6 steps

Ingredients

  • 1 c. shortening
  • 3/4 c. sugar
  • 1 c. boiling water
  • 1 c. lukewarm water
  • 2 pkg. yeast
  • 2 well beaten eggs
  • 6 c. all-purpose flour
  • 1 tsp. salt

Directions

  1. 1
    Dissolve shortening and sugar in boiling water.
  2. 2
    Cool. Dissolve yeast in lukewarm water.
  3. 3
    When shortening and sugar mixture is cool, add yeast and eggs, then add flour with salt.
  4. 4
    Mix well.
  5. 5
    Place in greased bowl.
  6. 6
    Cover and refrigerate overnight or until ready to use.

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