Icebox Rolls

Directions

1. 1
   Crumble yeast cake in bowl; add salt, sugar and water, also well beaten egg.
2. 2
   Add 1/2 cup flour and beat well.
3. 3
   Add melted margarine, then stir in rest of flour.
4. 4
   Roll and put in pan.
5. 5
   Let rise only once.
6. 6
   Put in refrigerator in airtight container.
7. 7
   Will need to roll this out at least 2 hours before baking.
8. 8
   Bake at 400° to 425° for 12 to 15 minutes.